appetizers
189 garlic bread 8
gorgonzola cheese fondue
hummus 7
With tabouli and pita bread
fried calamari 9
chipotle aioli and marinara sauce
189 nachos 9
chili, scallions, cheese, jalapenos, sour cream, salsa
189 wings 9 bucks per pound
buffalo(regular,mild, extra spicy), jamaican jerk spiced,
honey barbeque, teriyaki, spicy coca cola
potato skins 6
bacon add 1, chili add 2
bass ale battered shrimp 9
chipotle aioli
steamed mussels 9
white wine, fresh herbs, garlic, cream, with garlic bread
fried chicken tenders 7
pick your sauce
fried mozzarella 7
marinara
steak chili small 6/ double 9
melted monterey jack
onion soup 5
we caramelize the onions for 6 hours!
sandwiches
served with fries
smoked beef brisket 10
caramelized onions, melted muenster&Monterey jack, ciabatta, spicy chipotle mayo
french dip 9
sauteed onions, melted swiss cheese, garlic bread
grilled linguica sausage 9
whole grain mustard, caramelized onions, pretzel roll
mediterranean wrap 10
grilled chicken, hummus, tabouli, lettuce, tomato
cranberry walnut chicken salad 10
lettuce, tomato, whole grain wheat bread
eggplant and portobello panini 9
oven-roasted tomatoes, roasted peppers, mozzarella
*new york strip sandwich 14
sautéed mushrooms, garlic bread
“wing” chicken sandwich 9
shredded lettuce and choice of traditional buffalo, honey barbeque,
jamaican jerk spiced, or teriyaki, creamy bleu cheese( or just plain chicken with what you’d like on it)
roast beef or turkey club 9
apple smoked bacon, lettuce, tomato, mayo
pulled pork 9
simply pork and coleslaw on a ciabatta
steaks
served with mashed potatoes and veggies
sautéed onions 2/ sautéed mushrooms 3
*highest quality u.s.d.a. choice beef*
12 oz marinated sliced sirloin steak 16
16 oz angus ribeye steak 25
12 oz angus new york steak 24
8 oz angus filet mignon 25
surf it add a grilled shrimp skewer 5
sauce it for a buck madeira mushroom or brandy sauce
crust it bleu cheese or black peppercorns 2
rare: cool red center medium rare: warm red center
medium: pink throughout medium well: some pink
well: no pink
burned: if you insist expect char!
salads
grilled chicken add 4/ add steak or shrimp 7
add Portobello or eggplant 3
caesar salad small 5/large 8
house made dressing
house salad small 4/large 7
balsamic vinaigrette, creamy bleu,
fat free balsamic, ranch
sesame crusted ahi tuna salad* 14
Rare, oranges, red onion, grape tomatoes, sesame ginger dressing, cucumbers, mixed lettuces
cranberry chicken salad plate 10
traditional chicken salad with cranberry&walnuts
bleu blt iceberg wedge salad 8
tomatoes, cucumbers, red onion, apple wood smoked bacon and buttermilk bleu dressing
large plates
bass ale battered fish and chips 14
house made tartar sauce
barbequed baby back ribs 19
honey barbeque sauce, sweet potato fries
roasted lemon herb ½ chicken 14
mushroom sauce, garlic mashed potatoes, veggies
chicken quesadilla 9
with tomato, onions and jalapenos in toasted tortilla
grilled shrimp skewers 18
lemon herb brushed, penne with garlic and olive oil
penne a la vodka 11
grilled or blackened chicken add 4
chicken ferrara 15
spinach, roasted peppers, mushrooms, sherry cream sauce, penne
189 grilled marinated pork chop 14
mashed potatoes and veggies (two chops 18)
desserts
crispy banana burrito 6
cheesecake 6
good with a cold beer!
tiramisu 6
caramel sauce and ice cream
good anytime!
chocolate lava cake 6
vanilla ice cream, chocolate sauce
private parties call 203-775-7072
gift certificates available
*consuming raw or undercooked foods may increase your risk of food-borne illness. Some foods may contain tree nuts or peanuts
